EN 14617-5 (frost resistance) tested. KMf25 0.9 - 1.2
Sustainability
Human Health
Human Health Impact
CDPH Standard Method v1.2-2017, UL GREENGUARD GOLD, NSF/ANSI 51 Certified Food Equipment Materials, UL GREENGUARD, Low Emitting/Low VOC, UL Greenguard Certified or Gold, REACH Compliant